9 months ago
We also had the filet mignon and Frico with chicken. The filet was perfectly cooked medium rare, flavorful and served with arugula, potatoes generous enough to share. The al dente fettuccine was toothsome and the perfect vehicle for the bolognese. The service was friendly and conscientious to our needs. The gelato was creamy and rich and the flavors true. My favorites are pistachio, hazelnut, and the cherry and meringue.